Tuesday, April 13, 2010

Bread masala fry



Ingredients
  • Bread slices - 6 nos
  • Butter - As reqd
  • Mustard & urad dal - 1/2 tsp
  • Onion - 1 medium size (chopped lengthwise)
  • Tomato - 1 medium size (chopped)
  • Garlic - 3 (finely chopped)
  • Curry leaves - 1 spring
  • Garam masala powder - 3/4 tsp
  • Chilly powder - 3/4 tsp
  • Coriander leaves - 2 tbsp(chopped)
  • Oil - 2 1/2 tbsp
  • Salt to taste


Method
  • Cut the bread slices into bitable size pieces & shallow fry in butter till it becomes golden brown. keep it aside.
  • Heat oil in a pan.
  • Splutter mustard & urad dal.
  • Add garlic, onions & fry till it becomes slightly brown in color.
  • Add tomatoes, chilly powder, garam masala powder and salt.
  • Fry till it becomes mashy.
  • Now add the bread slices and fry till it incorporates with the masala.
  • Garnish with coriander leaves.

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