Monday, May 17, 2010

Banana Lassi



Ingredients
  • Curd - 1/2 cup
  • Banana - 1 long variety or 2 small variety
  • Sugar - 1 tbsp
  • Nutmeg or cardamon powder - 2 - 3 pinches
  • Pistachios & almonds (for garnishing) - 1 tsp (chopped coarsely)
  • Few pieces of banana (for garnishing)
  • Honey (for garnishing) - 1 tsp


Method
  • Blend banana, nutmeg, sugar & curd together in the blender.
  • Now pour it in the serving glass & place some banana on the top of the lassi.
  • Pour a tsp of honey on top of the fruit & sprinkle the nuts.


Tip for the recipe - If you like more flavor of nutmeg or cardamon you can sprinkle some on the top for garnishing. 

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