Monday, September 17, 2012

Garlic bread

  • Garlic (grated) - 6
  • Butter - 1/2 - 1 cup
  • Parmesan Cheese (finely grated or powdered) - 1/4 cup
  • Bread of your choice - 1 loaf(I used french loaf)
  • Fresh or dried parsley - few

  • Mix garlic, butter & cheese together. Add salt if needed. You may not need salt if the butter is already salted.
  • Spread the butter mixture over the bread(both the sides).
  • Toast the bread in the grill pan. Or preheat the oven at 350 degrees Fahrenheit. Prepare the tray by spraying some oil. Arrange it on the tray & sprinkle some parsley leaves.
  • Roast it till it becomes golden color.
  • Toast the bread if you need a soft garlic bread. If you want it really crispy then go for oven method.

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